MILK CHOCOLATE:Â Contains cocoa solids 35.1% minimum, milk solids 21.8% minimum.
Ingredients: cocoa mass, sugar, cocoa butter, whole MILK powder, emulsifier (SOYA lecithin), natural vanilla flavouring.
DARK CHOCOLATE: Contains cocoa solids 56.0% minimum.
Ingredients:Â cocoa mass, sugar, cocoa butter, emulsifier (SOYAÂ lecithin), natural vanilla flavouring.
WHITE CHOCOLATE: Contains cocoa solids 29.5% minimum, milk solids 23% minimum.Â
Ingredients:  sugar, cocoa butter, whole MILK powder, emulsifier (SOYA lecithin), natural vanilla flavouring. Â
For allergens see ingredients in BOLD. Produced in an environment which handles nuts.
30g minimum weight. Store in a cool, dry place.